How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Pasta Skillet?

You need 11 ingredients. The key ingredients include: Cooking spray, 1 teaspoon olive oil, 1 (8-ounce) package pre-sliced mushrooms, 1 cup chopped yellow onion, and more.

Is Quick Pasta Skillet suitable as pasta & noodles?

Yes, Quick Pasta Skillet falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Quick Pasta Skillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Pasta Skillet Recipe

Name: Quick Pasta Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cooking spray; 1 teaspoon olive oil; 1 (8-ounce) package pre-sliced mushrooms; 1 cup chopped yellow onion; 3/4 cup chopped green bell pepper; 1 teaspoon dried basil leaves; 1/4 teaspoon salt; 2 garlic cloves, minced; 1 (14-ounce) jar pizza sauce; 4 cups hot cooked penne (about 2 cups uncooked tube-shaped pasta); 1 1/2 cups (6 ounces) shredded part-skim mozzarella cheese

Try this homemade Quick Pasta Skillet recipe the whole family will love. Made with Cooking spray, olive oil, mushrooms and yellow onion. Easy step-by-st…

This Quick Pasta Skillet relies on simple, everyday ingredients such as cooking spray, olive oil, chopped yellow onion and chopped green bell pepper. It comes together quickly and makes 4 servings, at about 248 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Quick Pasta Skillet

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions