Quick Oats Sweet Potato Pancakes

1. 1

   Heat a griddle or nonstick pan over medium heat.

2. 2

   Combine the oats, cottage cheese, sweet potato puree, salt, eggs and cinnamon if using together in a blender and combine until smooth.

3. 3

   Pour about 1/4 cup of the batter per pancake onto the griddle and cook until starting to brown a little, 3 to 4 minutes per side.

4. 4

   Repeat for the rest of the batter and serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.