Quick 'n Easy Sausage on a Bun

1. 1

   Heat large nonstick skillet on medium-high heat.

2. 2

   Add sausages; cook 12 min.

3. 3

   or until cooked through (170 degrees F), turning after 6 min.

4. 4

   Remove sausages from skillet; drain skillet.

5. 5

   Cover sausages to keep warm.

6. 6

   Add peppers, onions and dressing to skillet; cook and stir 5 min.

7. 7

   or until vegetables are crisp-tender.

8. 8

   Stir in tomatoes.

9. 9

   Bring to boil; cook 5 min., stirring occasionally.

10. 10

    Cut sausages lengthwise in half, being careful to not cut all of the way through to bottom of each sausage.

11. 11

    Open sausages; place, cut-sides down, on bottom halves of rolls.

12. 12

    Top evenly with pepper mixture and cheese.

13. 13

    Cover with top halves of rolls.

* Per serving · 4 servings · Values may vary.

No additional tips available.