Quick N Easy Grits and Veggie Omelet

1. 1

   Chop vegetables.

2. 2

   Plan ahead and stock a few plastic containers in your fridge with a supply of chopped veggies you use frequently.

3. 3

   When you need them they are ready.

4. 4

   Break egg in a bowl, use a strainer spoon to remove yolk.

5. 5

   Mix all ingredients in a microwave-safe bowl.

6. 6

   Cook in microwave on High for about 4 to 5 minutes.

7. 7

   Serve with a few 1/2 slice of turkey bacon and a few slices of fresh fruit.

* Per serving · 4 servings · Values may vary.

No additional tips available.