How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Mini Quiches?

You need 13 ingredients. The key ingredients include: 15 miniature phyllo cups, 1 egg, ½ cup evaporated milk or ½ cup half-and-half cream, basil, and more.

Is Quick Mini Quiches suitable as breakfast?

Yes, Quick Mini Quiches falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Quick Mini Quiches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Mini Quiches Recipe

Name: Quick Mini Quiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 miniature phyllo cups; 1 egg; ½ cup evaporated milk or ½ cup half-and-half cream; basil; garlic; parsley; ⅛ teaspoon white pepper or ⅛ teaspoon cayenne; ½ cup shredded swiss cheese or ½ cup gruyere cheese; ⅓ cup cooked crumbled bacon; minced onion; red bell pepper; minced black forest ham, to vary your quiches (optional); spinach, well drained, to vary your quiches (optional)

Start your day right with this Quick Mini Quiches recipe. Made with phyllo, egg, milk and basil. Easy step-by-step instructions included.

This Quick Mini Quiches relies on simple, everyday ingredients such as miniature phyllo cups, egg, basil and garlic. It comes together quickly and makes 4 servings, at about 303 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Quick Mini Quiches

Tips for the best results

Variations & substitutions

My Personal Notes

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