Quick Low-Fat Low-Calorie Lemon Cookies

1. 1

   First pre-heat the oven to 360F.

2. 2

   Cut the starburst into 3 or 4 tiny pieces and place in a measuring cup.

3. 3

   Add the water to it and microwave it for 30 seconds.

4. 4

   Then, add the granulated sugar and fluff.

5. 5

   Microwave for another 30 seconds.

6. 6

   Place 1 tsp.

7. 7

   sauce onto each cracker.

8. 8

   Place crackers on wax paper and put 1/2 tsp.

9. 9

   ungranulated sugar onto each.

10. 10

    Put wax paper in oven for 2 minutes or until sugar turns golden brown.

11. 11

    Place cookies on cooling rack for 2 minutes; serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.