How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick, Low Fat Chocolate Chip Nut Cookies?

You need 7 ingredients. The key ingredients include: 2 large egg whites, 1 teaspoon vanilla extract, ½ teaspoon almond extract, 1 cup chocolate chips (any chips you prefer!), and more.

Is Quick, Low Fat Chocolate Chip Nut Cookies suitable as baking & desserts?

Yes, Quick, Low Fat Chocolate Chip Nut Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Quick, Low Fat Chocolate Chip Nut Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick, Low Fat Chocolate Chip Nut Cookies Recipe

Name: Quick, Low Fat Chocolate Chip Nut Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large egg whites; 1 teaspoon vanilla extract; ½ teaspoon almond extract; 1 cup chocolate chips (any chips you prefer!); 1 cup chopped nuts (optional,of course); ⅔ cup Splenda sugar substitute or ⅔ cup sugar substitute; 1 dash salt

Quick, Low Fat Chocolate Chip Nut Cookies – a delicious recipe with egg whites, vanilla, almond, chocolate chips, nuts, Splenda sugar substitute. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 large egg whites
1 teaspoon vanilla extract
½ teaspoon almond extract
1 cup chocolate chips (any chips you prefer!)
1 cup chopped nuts (optional,of course)
⅔ cup Splenda sugar substitute or ⅔ cup sugar substitute
1 dash salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
440 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Quick, Low Fat Chocolate Chip Nut Cookies

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