Quick Lasagna

1. 1

   Brown ground beef; drain and add sauce.

2. 2

   Let simmer on low. Cut up sausage into bite size pieces and brown.

3. 3

   Cook lasagna noodles by directions on box, when done, rinse with cool water and strain.

4. 4

   In 13 x 9-inch baking dish layer ingredients.

5. 5

   Start with thin layer of sauce, noodles, Ricotta cheese, sauce, sausage and Mozzarella cheese.

6. 6

   Repeat layer again, ending with sauce.

7. 7

   Put layer of Mozzarella cheese; sprinkle with Parmesan cheese and bake at 350u00b0 for 30 minutes.

8. 8

   Let stand for 5 to 10 minutes, then cut into squares.

* Per serving · 4 servings · Values may vary.

No additional tips available.