How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Irish Chili?

You need 12 ingredients. The key ingredients include: 2 lbs hamburger (don't use lean, it needs some fat in it), 1 tablespoon jarred chopped garlic, 1 large onion (finely chopped), 8 ounces tomato sauce, and more.

Is Quick Irish Chili suitable as soups & stews?

Yes, Quick Irish Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Quick Irish Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Irish Chili Recipe

Name: Quick Irish Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs hamburger (don't use lean, it needs some fat in it); 1 tablespoon jarred chopped garlic; 1 large onion (finely chopped); 8 ounces tomato sauce; 3 whole cooked tomatoes, skins removed and cut into large pieces (you can use canned); 12 ounces Guinness stout (1 bottle); 3 teaspoons chili powder; 3/4 teaspoon ground red pepper (cayenne); 2 teaspoons ground cumin; 2 teaspoons whole green peppercorns; 1 teaspoon salt; 1 tablespoon brown sugar

Warm up with this hearty Quick Irish Chili recipe. Made with hamburger, garlic, onion and tomato sauce. Easy step-by-step instructions included.

This Quick Irish Chili relies on simple, everyday ingredients such as jarred chopped garlic, large onion (finely chopped), tomato sauce and guinness stout (1 bottle). It comes together quickly and makes 4 servings, at about 434 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Quick Irish Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions