Quick! I'm Starving! Dinner Recipe

Name: Quick! I'm Starving! Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 34-1 lb ground turkey; 1 (10 1/2 ounce) can tomato soup, low sodium; 2 (15 ounce) cans red kidney beans, drained, rinsed; 2 (15 ounce) cans carrots, drained, rinsed, sliced; 1 ½ cups sharp cheddar cheese, grated (your choice); 1 cup half-and-half or 1 cup milk; 1 tablespoon garlic powder; 12-2 tablespoon hot sauce (your choice); 12-1 teaspoon black pepper, fresh ground; salt, to taste

Servings: persons

34-1 lb ground turkey
1 (10 1/2 ounce) can tomato soup, low sodium
2 (15 ounce) cans red kidney beans, drained, rinsed
2 (15 ounce) cans carrots, drained, rinsed, sliced
1 ½ cups sharp cheddar cheese, grated (your choice)
1 cup half-and-half or 1 cup milk
1 tablespoon garlic powder
12-2 tablespoon hot sauce (your choice)
12-1 teaspoon black pepper, fresh ground
salt, to taste

1
Preheat large skillet with lid.
2
Remove from heat.
3
Spray lightly with cooking spray and return to heat.
4
Add meat and brown, drain.
5
If meat is frozen, put on low heat, cover and cook ten minutes, turn brick of meat and cook another ten minutes while breaking it up.
6
*.
7
Add rest of ingredients minus 1/2 cup cheese, stir and cover.
8
Cook on medium-high heat meat is cooked and dish is totally heated through; stir frequently.
9
Top with rest of cheese before serving.
10
Serve over a pasta, or rice or even toast points.
11
This is where my OAMC comes into play.
12
I always have cooked ground meat of some sort in my freezer, ready to go.

1840

kcal

Calories

Fat

Carbs

208

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 34-1 lb ground turkey, 1 (10 1/2 ounce) can tomato soup, low sodium, 2 (15 ounce) cans red kidney beans, drained, rinsed, 2 (15 ounce) cans carrots, drained, rinsed, sliced, and more.

Yes, Quick! I'm Starving! Dinner falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick! I'm Starving! Dinner

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