Quick Honey-Spice Bread

1. 1

   Preheat oven to 350.

2. 2

   Spray a 9x5 loaf pan with cooking spray.

3. 3

   In a large bowl combine first 7 ingredients (and sugar if using) and mix well.

4. 4

   In a small bowl whisk together milk, honey and egg.

5. 5

   Add milk mixture to flour mixture, stir together.

6. 6

   Spoon batter into prepared pan.

7. 7

   Bake until a toothpick comes out clean in the center, about 50 minutes in my oven.

8. 8

   Place pan on wire rack to cool for 10 minutes, then turn loaf out onto rack to cool completely.

9. 9

   To make a glaze for the bread use 3 tablespoons honey, 2 tablespoons margarine and 2 teaspoons packed brown sugar. Microwave on HIGH until melted, then spoon over warm bread.

No additional tips available.