How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Hawaiian Pork "Kabob" Foil Packets?

You need 7 ingredients. The key ingredients include: 1-1/3 cups instant white rice, uncooked, 1 cup water, 1 pork tenderloin (1 lb./450 g), cut into bite-size pieces, 2 red peppers, chopped, and more.

Is Quick Hawaiian Pork "Kabob" Foil Packets suitable as meat & poultry?

Yes, Quick Hawaiian Pork "Kabob" Foil Packets falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Quick Hawaiian Pork "Kabob" Foil Packets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Hawaiian Pork "Kabob" Foil Packets Recipe

Name: Quick Hawaiian Pork "Kabob" Foil Packets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/3 cups instant white rice, uncooked; 1 cup water; 1 pork tenderloin (1 lb./450 g), cut into bite-size pieces; 2 red peppers, chopped; 1 cup drained canned pineapple tidbits; 1 small onion, sliced; 1/2 cup Kraft Zesty Italian Dressing

Quick Hawaiian Pork "Kabob" Foil Packets – a delicious recipe with instant white rice, water, pork tenderloin, red peppers, pineapple, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1-1/3 cups instant white rice, uncooked
1 cup water
1 pork tenderloin (1 lb./450 g), cut into bite-size pieces
2 red peppers, chopped
1 cup drained canned pineapple tidbits
1 small onion, sliced
1/2 cup Kraft Zesty Italian Dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
202 kcal
Category
Meat & Poultry

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Quick Hawaiian Pork "Kabob" Foil Packets

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