Easy Chicken Casserole

1. 1

   Pour rice (uncooked) into greased 13 x 9-inch casserole dish. Mix cream of mushroom soup and water in a bowl.

2. 2

   Place chicken on top of rice.

3. 3

   Pour mushroom soup mixture over chicken.

4. 4

   Sprinkle with salt and pepper.

5. 5

   Cover with aluminum foil.

6. 6

   Bake at 400u00b0 for 1 hour.

7. 7

   Serves 6.

No nutritional information available.

No additional tips available.