How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Easy Spag Bol?

You need 10 ingredients. The key ingredients include: 1/2 tablespoon vegetable oil, 1 small onion (sliced), 1 garlic clove, 1 (15 ounce) can tomatoes, and more.

Is Quick Easy Spag Bol suitable as general?

Yes, Quick Easy Spag Bol falls under the General category and is a great choice for this type of meal.

How do I store leftover Quick Easy Spag Bol?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Easy Spag Bol Recipe

Name: Quick Easy Spag Bol
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 tablespoon vegetable oil; 1 small onion (sliced); 1 garlic clove; 1 (15 ounce) can tomatoes; 1 tablespoon flour (optional); 250 g minced meat; 300 g spaghetti; 1 teaspoon mixed herbs; 1 teaspoon garlic salt; salt and pepper

Try this homemade Quick Easy Spag Bol recipe the whole family will love. Made with vegetable oil, onion, garlic and tomatoes. Easy step-by-step instruct…

This Quick Easy Spag Bol relies on simple, everyday ingredients such as vegetable oil, small onion (sliced), garlic clove and (15 ounce) can tomatoes. It comes together quickly and makes 4 servings, at about 80 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Quick Easy Spag Bol

Tips for the best results

Variations & substitutions

My Personal Notes

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