Quick & Easy Ranch Chicken

1. 1

   Preheat oven at 425 degrees F.

2. 2

   On a large plate mix together breadcrumbs, cornmeal, Parmesan cheese, Cajun seasoning and garlic salt, set aside.

3. 3

   Pour ranch dressing into a bowl and dip each chicken thigh into the dressing and then into the seasoned breadcrumb mixture.

4. 4

   Place on a foil lined cookie sheet and repeat until you have all of the chicken thighs on the cookie sheet.

5. 5

   Place in 425 degrees F oven and bake for 30 minutes or until cooked through.

No additional tips available.