Quick Easy Delicious Madeleines

1. 1

   This time, I used these aluminum cups.

2. 2

   Sift the cake flour and baking powder.

3. 3

   Melt the butter.

4. 4

   Combine the eggs, granulated sugar, honey, lemon juice, and almond four in a bowl and mix well.

5. 5

   Add the sifted dry ingredients, then mix in the melted butter.

6. 6

   If you have time, let it chill in the refrigerator for 1-2 hours.

7. 7

   Preheat the oven to 200C (392 F).

8. 8

   Mix up the chilled batter with a whisk.

9. 9

   Fill the aluminum cups 80% of the way with the batter.

10. 10

    Reduce the heat of the oven to 180C (356 F), then bake for 15-20 minutes.

11. 11

    Once they have browned, they're done.

No additional tips available.