How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick & Easy Cassoulet ?

You need 11 ingredients. The key ingredients include: 15 oz can white beans, rinsed & drained, 15 oz can red kidney beans, rinsed & drained, 15 oz can black beans, rinsed & drained, 1 lb turkey polska kielbasa, sliced into 1-inch pieces, and more.

Is Quick & Easy Cassoulet suitable as meat & poultry?

Yes, Quick & Easy Cassoulet falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Quick & Easy Cassoulet ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick & Easy Cassoulet Recipe

Name: Quick & Easy Cassoulet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 oz can white beans, rinsed & drained; 15 oz can red kidney beans, rinsed & drained; 15 oz can black beans, rinsed & drained; 1 lb turkey polska kielbasa, sliced into 1-inch pieces; 15 oz can tomato sauce; 1 cup carrots, thinly sliced; 2 small onions, thinly sliced; 1/2 cup red wine; 2 tbl brown sugar, firmly packed; 2 tbl fresh thyme leaves; 2 cloves garlic, minced

Quick & Easy Cassoulet

Eats Now Editorial Team · 936 kcal · Meat & Poultry

Quick & Easy Cassoulet – a delicious recipe with white beans, red kidney beans, black beans, turkey polska kielbasa, tomato sauce, carrots. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Quick & Easy Cassoulet

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