Quick, Easy, Awesome Green Bean Soup Recipe

Name: Quick, Easy, Awesome Green Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups chicken broth (use fresh, canned low-fat or low sodium, whatever you like); 1 teaspoon salt (to taste); 1 sprig thyme (or 1/2 tsp dried thyme); 1 bay leaf; 1 teaspoon olive oil; 12 garlic cloves, pressed (I use up to 15 cloves); 1/2 lb fresh green beans, cut into 1 1/2 inch lengths (basically cut so they will fit on a soup spoon); 1 egg; 3 teaspoons parsley; crouton (or crostini, optional)

Servings: persons

6 cups chicken broth (use fresh, canned low-fat or low sodium, whatever you like)
1 teaspoon salt (to taste)
1 sprig thyme (or 1/2 tsp dried thyme)
1 bay leaf
1 teaspoon olive oil
12 garlic cloves, pressed (I use up to 15 cloves)
1/2 lb fresh green beans, cut into 1 1/2 inch lengths (basically cut so they will fit on a soup spoon)
1 egg
3 teaspoons parsley
crouton (or crostini, optional)

1
Combine first 5 ingredients in a pot and bring to a boil.
2
Reduce to a simmer.
3
Press in garlic.
4
Add beans.
5
Simmer uncovered 10 minutes.
6
Adjust seasonings.
7
Beat egg well in a small bowl.
8
Temper egg by ladling some hot broth into the bowl.
9
Stir the soup while adding the egg to the simmering broth.
10
Add pepper to taste.
11
Top with croutons crostini if you choose.

1108

kcal

Calories

Fat

104

Carbs

134

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6 cups chicken broth (use fresh, canned low-fat or low sodium, whatever you like), 1 teaspoon salt (to taste), 1 sprig thyme (or 1/2 tsp dried thyme), 1 bay leaf, and more.

Yes, Quick, Easy, Awesome Green Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick, Easy, Awesome Green Bean Soup

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