How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Creamy Vegetable Soup?

You need 5 ingredients. The key ingredients include: 1 ½ cups water, ½ teaspoon salt, 1 cup frozen mixed vegetables, ¼ cup celery, chopped, and more.

Is Quick Creamy Vegetable Soup suitable as soups & stews?

Yes, Quick Creamy Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Quick Creamy Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Creamy Vegetable Soup Recipe

Name: Quick Creamy Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups water; ½ teaspoon salt; 1 cup frozen mixed vegetables; ¼ cup celery, chopped; 1 (10 1/2 ounce) can condensed cream of chicken soup

Quick Creamy Vegetable Soup – a delicious recipe with water, salt, vegetables, celery, condensed cream. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 ½ cups water
½ teaspoon salt
1 cup frozen mixed vegetables
¼ cup celery, chopped
1 (10 1/2 ounce) can condensed cream of chicken soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
44 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Quick Creamy Vegetable Soup

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