How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Creamy Chicken And Spinach Curry ?

You need 11 ingredients. The key ingredients include: 500g chicken breast strips, 2 Tblsp vegetable oil, 4 cloves garlic, crushed, salt and black pepper, to taste, and more.

Is Quick Creamy Chicken And Spinach Curry suitable as meat & poultry?

Yes, Quick Creamy Chicken And Spinach Curry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Quick Creamy Chicken And Spinach Curry ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Creamy Chicken And Spinach Curry Recipe

Name: Quick Creamy Chicken And Spinach Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500g chicken breast strips; 2 Tblsp vegetable oil; 4 cloves garlic, crushed; salt and black pepper, to taste; 1 onion, halved and thinly sliced; 1/2 cup korma paste; 300 ml light cooking cream; 1/2 cup water; 100g baby spinach leaves; toasted flaked almonds; pappadums

Try this homemade Quick Creamy Chicken And Spinach Curry recipe the whole family will love. Made with vegetable oil, garlic, salt and onion. Easy step-b…

This Quick Creamy Chicken And Spinach Curry relies on simple, everyday ingredients such as chicken breast strips, tblsp vegetable oil, garlic, crushed and korma paste. It comes together quickly and makes 4 servings, at about 927 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Quick Creamy Chicken And Spinach Curry

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions