How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Crab Quiche?

You need 9 ingredients. The key ingredients include: 1 (9 inch) deep dish pie shells, 1 (6 1/2 ounce) can crabmeat, flaked and drained, 1/2 cup swiss cheese, grated (cheddar does well too), 6 eggs, and more.

Is Quick Crab Quiche suitable as seafood?

Yes, Quick Crab Quiche falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Quick Crab Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Crab Quiche Recipe

Name: Quick Crab Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9 inch) deep dish pie shells; 1 (6 1/2 ounce) can crabmeat, flaked and drained; 1/2 cup swiss cheese, grated (cheddar does well too); 6 eggs; 1 1/2 cups light cream; 1 tablespoon instant minced onion; 1 tablespoon dry white wine (optional); 1/2 teaspoon dry mustard; 1/2 teaspoon dried tarragon leaves, crushed

Quick Crab Quiche – a delicious recipe with dish pie shells, crabmeat, swiss cheese, eggs, light cream, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (9 inch) deep dish pie shells
1 (6 1/2 ounce) can crabmeat, flaked and drained
1/2 cup swiss cheese, grated (cheddar does well too)
6 eggs
1 1/2 cups light cream
1 tablespoon instant minced onion
1 tablespoon dry white wine (optional)
1/2 teaspoon dry mustard
1/2 teaspoon dried tarragon leaves, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
581 kcal
Category
Seafood

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