How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Crab Cakes?

You need 7 ingredients. The key ingredients include: 12 crackers, soda, 2 eggs, 2 tablespoons mayonnaise, 1 teaspoon Worcestershire sauce, and more.

Is Quick Crab Cakes suitable as seafood?

Yes, Quick Crab Cakes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Quick Crab Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Crab Cakes Recipe

Name: Quick Crab Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 12 crackers, soda; 2 eggs; 2 tablespoons mayonnaise; 1 teaspoon Worcestershire sauce; 2 teaspoons Old Bay Seasoning (OLD BAY SEASONING is a prepared blend of celery salt, spices and paprika; look for it where spices); ¼ teaspoon pepper, red, crushed; 1 lb crabmeat, lump

Quick Crab Cakes – a delicious recipe with crackers, eggs, mayonnaise, Worcestershire sauce, Bay Seasoning, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

12 crackers, soda
2 eggs
2 tablespoons mayonnaise
1 teaspoon Worcestershire sauce
2 teaspoons Old Bay Seasoning (OLD BAY SEASONING is a prepared blend of celery salt, spices and paprika; look for it where spices)
¼ teaspoon pepper, red, crushed
1 lb crabmeat, lump

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Spicy Tilapia With Mushrooms And Zucchini
Salmon With Pesto Cream Sauce
Sardine Dip
Gambas Pil-Pil -- Chili Shrimp (Spain)

Quick Crab Cakes

How did you like this recipe?

Frequently Asked Questions