How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Couscous Salad?

You need 11 ingredients. The key ingredients include: 2 cups Miracle Whip Calorie-Wise Spread Family Dollar $3.50 thru 02/07, 1 cup plain 2% or low fat yogurt, 4 tsp. ground cumin, 1 qt. couscous, cooked, cooled, and more.

Is Quick Couscous Salad suitable as salads?

Yes, Quick Couscous Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Quick Couscous Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Couscous Salad Recipe

Name: Quick Couscous Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Miracle Whip Calorie-Wise Spread Family Dollar $3.50 thru 02/07; 1 cup plain 2% or low fat yogurt; 4 tsp. ground cumin; 1 qt. couscous, cooked, cooled; 4 each medium red peppers, cut into strips; 4 each small red onions, thinly sliced, separated into rings; 2 cups chickpeas (garbanzo beans), drained, rinsed; 1-1/3 cups slivered or sliced almonds, toasted; 1-1/3 cups fresh parsley, chopped; 1-1/3 cups raisins; - freshly ground black pepper, to taste

Fresh, crisp and full of flavor — this Quick Couscous Salad is a must-try. Made with Miracle, yogurt, ground cumin and couscous. Easy step-by-step instr…

This Quick Couscous Salad relies on simple, everyday ingredients such as plain 2% or low fat yogurt, ground cumin, qt. couscous, cooked, cooled and fresh parsley, chopped. It comes together quickly and makes 4 servings, at about 443 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Quick Couscous Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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