Quick Cottage Pie

1. 1

   Heat a large dry frying pan over a high heat. add the beef and onion and cook for 3-4 mins until the meat is browned. Stir in baked beans, worcestershire sauce , dried mixed herds and a dash of water. Season to taste.

2. 2

   Simmer rapidly for 3-4 minns, until thickened. Tip into a deep baking dish. Meanwhile preheat the grill on high. Spoon the mashed potatoes over the mince and smooth out the surface. Pop under the grill until golden and bubbling.

3. 3

   Serve with veg or on its own.

* Per serving · 4 servings · Values may vary.

No additional tips available.