Warm up with this hearty Quick Corn Chowder recipe. Made with potatoes, onion, water and vegetable bouillon granules. Easy step-by-step instructions inc…
This Quick Corn Chowder relies on simple, everyday ingredients such as medium onion, chopped, water, vegetable bouillon granules and dried parsley flakes. It comes together quickly and makes 4 servings, at about 447 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026