How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Coconut Curry With Rice, Corn, And Beans?

You need 10 ingredients. The key ingredients include: 1 (15 ounce) can black-eyed peas, undrained, 1 (14 ounce) can coconut milk, 1/2 (12 ounce) package frozen corn, 1 (5.5 ounce) can tomato paste, and more.

Is Quick Coconut Curry With Rice, Corn, And Beans suitable as general?

Yes, Quick Coconut Curry With Rice, Corn, And Beans falls under the General category and is a great choice for this type of meal.

How do I store leftover Quick Coconut Curry With Rice, Corn, And Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Coconut Curry With Rice, Corn, And Beans

Name: Quick Coconut Curry With Rice, Corn, And Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can black-eyed peas, undrained; 1 (14 ounce) can coconut milk; 1/2 (12 ounce) package frozen corn; 1 (5.5 ounce) can tomato paste; 2 tablespoons Jamaican-style curry powder; 1 tablespoon white sugar; 3/4 teaspoon salt, or to taste; 4 cups water, or as needed; 1 3/4 cups basmati rice; 1 pinch salt

Try this homemade Quick Coconut Curry With Rice, Corn, And Beans recipe the whole family will love. Made with black-eyed peas, coconut milk, corn and to…

This Quick Coconut Curry With Rice, Corn, And Beans relies on simple, everyday ingredients such as (14 ounce) can coconut milk, (5.5 ounce) can tomato paste, jamaican-style curry powder and white sugar. It comes together quickly and makes 4 servings, at about 357 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Quick Coconut Curry With Rice, Corn, And Beans

Tips for the best results

Variations & substitutions

My Personal Notes

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