Quick Cinnamon Apple Loaf Recipe

Name: Quick Cinnamon Apple Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1/2 cup light brown sugar; 1/2 cup canola oil; 2 T apple juice; 3 eggs; 1/2 cup quinoa flour; 2/3 cup almond flour; 1 T ground cinnamon; 1 t baking powder; 3/4 cup diced apples; Cinnamon Glaze:; 1/4 cup icing sugar; 1 1/2 t water; pinch ground cinnamon

Servings: persons

1/2 cup light brown sugar
1/2 cup canola oil
2 T apple juice
3 eggs
1/2 cup quinoa flour
2/3 cup almond flour
1 T ground cinnamon
1 t baking powder
3/4 cup diced apples
Cinnamon Glaze:
1/4 cup icing sugar
1 1/2 t water
pinch ground cinnamon

1
In a bowl, whisk together sugar, oil, apple juice and eggs for about 2 minutes or until lightened in colour.
2
In a separate bowl, stir together both flours, cinnamon and baking powder. Gently whisk wet ingredients into oil mixture, mixing just until combined. Fold in apples. Scrape batter into prepared pan (8 x 4 inch loaf pan) or smaller 5x3 pans.
3
Bake in centre of preheated 350 F oven for 35 to 40 minutes or until tip of loaf springs back when lightly pressed. (Smaller loaves with take between 25 to 30 minutes) Remove pan to wire rack to cool completely.
4
Cinnamon Glaze: in small bowl, whisk together icing sugar and water until thick but still pourable. whisk in cinnamon. remove loaf from pan. using tines of a fork or a knife, drizzle glaze over loaf.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 cup light brown sugar, 1/2 cup canola oil, 2 T apple juice, 3 eggs, and more.

Yes, Quick Cinnamon Apple Loaf falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Cinnamon Apple Loaf

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