How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Chop Suey?

You need 8 ingredients. The key ingredients include: 1 lb ground beef (leaner the better) or 1 lb ground turkey (leaner the better), 1 cup onion, diced, 1 (12 ounce) can mushrooms (stems and pieces), 1 (15 ounce) can cream of celery soup, and more.

Is Quick Chop Suey suitable as soups & stews?

Yes, Quick Chop Suey falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Quick Chop Suey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Chop Suey Recipe

Name: Quick Chop Suey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef (leaner the better) or 1 lb ground turkey (leaner the better); 1 cup onion, diced; 1 (12 ounce) can mushrooms (stems and pieces); 1 (15 ounce) can cream of celery soup; 3 stalks celery, chopped; 3 -4 carrots, chopped; 1 (15 ounce) soup can water (i.e. use the cream of celery can); salt and pepper

Quick Chop Suey – a delicious recipe with ground beef, onion, mushrooms, cream of celery soup, stalks celery, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb ground beef (leaner the better) or 1 lb ground turkey (leaner the better)
1 cup onion, diced
1 (12 ounce) can mushrooms (stems and pieces)
1 (15 ounce) can cream of celery soup
3 stalks celery, chopped
3 -4 carrots, chopped
1 (15 ounce) soup can water (i.e. use the cream of celery can)
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
269 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Gazpacho
Corn Chowder
Cheesy Steak Strips
Three Alarm Chili

Quick Chop Suey

How did you like this recipe?

Frequently Asked Questions