Quick Chili Rice

Name: Quick Chili Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/3 c. onion, chopped; 1 Tbsp. chili powder; 1/2 tsp. dry mustard; 1 c. rice (uncooked); 1 can corn, drained; 1 c. diced green pepper; 1 can tomato sauce; 1/2 c. water; 1/2 c. shredded cheese

Eats Now Editorial Team · 756 kcal · Soups & Stews

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Quick Chili Rice – a delicious recipe with ground beef, onion, chili powder, dry mustard, rice, corn. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
1/3 c. onion, chopped
1 Tbsp. chili powder
1/2 tsp. dry mustard
1 c. rice (uncooked)
1 can corn, drained
1 c. diced green pepper
1 can tomato sauce
1/2 c. water
1/2 c. shredded cheese

1
Brown beef and onion.
2
Add spices, corn, green pepper, tomato sauce and water.
3
Cover; bring to a boil, stirring occasionally. Stir in rice.
4
Reduce heat; cover and simmer for 5 minutes. Sprinkle with cheese; serve.
5
Goes well with side salad with Ranch dressing and hot corn bread.

756

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. ground beef, 1/3 c. onion, chopped, 1 Tbsp. chili powder, 1/2 tsp. dry mustard, and more.

Yes, Quick Chili Rice falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
756 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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