How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Chickpeas Salad?

You need 11 ingredients. The key ingredients include: 1 1/2 cups canned chick-peas, drained and rinsed, 1 tablespoon Dijon mustard, 3 tablespoons fresh lemon juice, 3 tablespoons extra virgin olive oil, and more.

Is Quick Chickpeas Salad suitable as salads?

Yes, Quick Chickpeas Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Quick Chickpeas Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Chickpeas Salad Recipe

Name: Quick Chickpeas Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups canned chick-peas, drained and rinsed; 1 tablespoon Dijon mustard; 3 tablespoons fresh lemon juice; 3 tablespoons extra virgin olive oil; 3 tablespoons red wine vinegar; 2 garlic cloves, minced; 1/2 cup chopped fresh parsley; 1 cup thinly sliced red onion; 1 red bell pepper, diced; salt; fresh ground black pepper

Quick Chickpeas Salad

Eats Now Editorial Team · 297 kcal · Salads

Quick Chickpeas Salad – a delicious recipe with chick-peas, mustard, lemon juice, extra virgin olive oil, red wine vinegar, garlic. Easy to follow and perfect for any occasion.

Serves 4 Salads

Quick Chickpeas Salad

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