Bake this irresistible "Quick" Chicken Pot Pie at home. Made with dish pie crusts, potato soup, mixed vegetables and chicken. Easy step-by-step instruct…
This "Quick" Chicken Pot Pie relies on simple, everyday ingredients such as mixed vegetables and small cans chopped chicken. It comes together quickly and makes 4 servings, at about 215 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this "Quick" Chicken Pot Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026