How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Chicken Peanut Curry?

You need 10 ingredients. The key ingredients include: 2 tbsp peanut oil, 1 None red onion, peeled, sliced into wedges, 1 None carrot, peeled, thinly sliced, 2 tbsp Chinese five-spice powder, and more.

Is Quick Chicken Peanut Curry suitable as meat & poultry?

Yes, Quick Chicken Peanut Curry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Quick Chicken Peanut Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Chicken Peanut Curry Recipe

Name: Quick Chicken Peanut Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 tbsp peanut oil; 1 None red onion, peeled, sliced into wedges; 1 None carrot, peeled, thinly sliced; 2 tbsp Chinese five-spice powder; 1 tbsp ground cumin; 1 lb chicken thigh fillets, trimmed, chopped; 1 (13.5 oz) can coconut milk; 1/2 cup crunchy peanut butter; 2 tbsp sweet chili sauce (optional); None None steamed rice, steamed baby bok choy and chopped toasted peanuts, to serve

Quick Chicken Peanut Curry – a delicious recipe with peanut oil, red onion, carrot, ground cumin, chicken thigh, coconut milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Quick Chicken Peanut Curry

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