Quick Chicken Fajitas(4 Servings) Recipe

Name: Quick Chicken Fajitas(4 Servings)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. vegetable oil; 1 large onion, sliced; 1 red or yellow bell pepper, thinly sliced; 1/4 tsp. cumin; 1/4 tsp. paprika; 1/4 tsp. cayenne pepper; 1/4 tsp. garlic powder; 1/4 tsp. dried oregano; 1/4 tsp. dried thyme; 1/2 c. canned chicken broth; 4 boneless chicken breast halves, skinned and cut into strips; warm flour tortillas; 1 tomato, chopped; 1 avocado, peeled and chopped; 1 c. salsa

Servings: persons

3 Tbsp. vegetable oil
1 large onion, sliced
1 red or yellow bell pepper, thinly sliced
1/4 tsp. cumin
1/4 tsp. paprika
1/4 tsp. cayenne pepper
1/4 tsp. garlic powder
1/4 tsp. dried oregano
1/4 tsp. dried thyme
1/2 c. canned chicken broth
4 boneless chicken breast halves, skinned and cut into strips
warm flour tortillas
1 tomato, chopped
1 avocado, peeled and chopped
1 c. salsa

1
Heat oil in large, heavy skillet over medium-high heat.
2
Add onion and bell pepper; saute until almost tender, about 10 minutes.
3
Add cumin, paprika, cayenne, garlic powder, oregano and thyme; continue cooking 1 minute.
4
Mix in broth and bring to boil. Add chicken; stir until cooked through, about 5 minutes.
5
Spoon chicken mixture into tortillas.
6
Top with tomato and avocado. Roll up.
7
Serve, passing salsa separately.

340

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 3 Tbsp. vegetable oil, 1 large onion, sliced, 1 red or yellow bell pepper, thinly sliced, 1/4 tsp. cumin, and more.

Yes, Quick Chicken Fajitas(4 Servings) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Chicken Fajitas(4 Servings)

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