How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Turkey?

You need 8 ingredients. The key ingredients include: 1/2 c. butter, 1 1/2 c. diced celery, 1 1/2 tsp. salt, 4 c. milk, and more.

Is Creamed Turkey suitable as meat & poultry?

Yes, Creamed Turkey falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creamed Turkey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamed Turkey Recipe

Name: Creamed Turkey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter; 1 1/2 c. diced celery; 1 1/2 tsp. salt; 4 c. milk; 1 c. chopped onion; 3/4 c. flour; 1/2 tsp. pepper; 4 c. diced turkey

Creamed Turkey – a delicious recipe with butter, celery, salt, milk, onion, flour. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. butter
1 1/2 c. diced celery
1 1/2 tsp. salt
4 c. milk
1 c. chopped onion
3/4 c. flour
1/2 tsp. pepper
4 c. diced turkey

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1017 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Quick Chicken 'N Dumplings
Chicken Gumbo
Microwave Barbecued Chicken
Meat Loaf - Complete Meal

Creamed Turkey

How did you like this recipe?

Frequently Asked Questions