How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Chicken Casserole?

You need 13 ingredients. The key ingredients include: 1 (5 oz.) can boned chicken, 2 tsp. finely chopped chicken, 1/2 c. chopped walnuts, 1 1/2 c. cooked rice, and more.

Is Quick Chicken Casserole suitable as meat & poultry?

Yes, Quick Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Quick Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Chicken Casserole Recipe

Name: Quick Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (5 oz.) can boned chicken; 2 tsp. finely chopped chicken; 1/2 c. chopped walnuts; 1 1/2 c. cooked rice; 1 c. sliced celery; 1 can cream of chicken soup; 1/2 tsp. salt; 1/4 tsp. pepper; 1 Tbsp. lemon juice; 3/4 c. mayonnaise; 1/4 c. water; 3 hard-boiled eggs, sliced; 2 c. crushed potato chips

Try this homemade Quick Chicken Casserole recipe the whole family will love. Made with chicken, chicken, walnuts and rice. Easy step-by-step instruction…

This Quick Chicken Casserole relies on simple, everyday ingredients such as (5 oz.) can boned chicken, finely chopped chicken, chopped walnuts and cooked rice. It comes together quickly and makes 4 servings, at about 1247 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1247

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Quick Chicken Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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