How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Cheese Cake?

You need 8 ingredients. The key ingredients include: 1 pkg. lemon jello, 1 c. boiling water, 3 Tbsp. lemon juice, 8 oz. pkg. cream cheese, and more.

Is Quick Cheese Cake suitable as baking & desserts?

Yes, Quick Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Quick Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Cheese Cake Recipe

Name: Quick Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 pkg. lemon jello; 1 c. boiling water; 3 Tbsp. lemon juice; 8 oz. pkg. cream cheese; 14 oz. can Milnot; 1/2 c. butter; 1 pkg. graham crackers; 1 c. sugar

Quick Cheese Cake – a delicious recipe with lemon jello, boiling water, lemon juice, cream cheese, butter, graham crackers. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. lemon jello
1 c. boiling water
3 Tbsp. lemon juice
8 oz. pkg. cream cheese
14 oz. can Milnot
1/2 c. butter
1 pkg. graham crackers
1 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Quick Cheese Cake

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