How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Bread Pudding?

You need 7 ingredients. The key ingredients include: 3 c. milk, warmed, 3 c. bread cubes, 1/2 c. raisins, 1/2 c. sugar, and more.

Is Quick Bread Pudding suitable as baking & desserts?

Yes, Quick Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Quick Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Bread Pudding Recipe

Name: Quick Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. milk, warmed; 3 c. bread cubes; 1/2 c. raisins; 1/2 c. sugar; 1/2 tsp. vanilla extract; 3 eggs, beaten; dash of cinnamon and nutmeg

Quick Bread Pudding – a delicious recipe with milk, bread cubes, raisins, sugar, vanilla extract, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. milk, warmed
3 c. bread cubes
1/2 c. raisins
1/2 c. sugar
1/2 tsp. vanilla extract
3 eggs, beaten
dash of cinnamon and nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
335 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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