Quick Bread Pizza Recipe

Name: Quick Bread Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FRESH TOMATO SAUCE; 4 large tomatoes, halved, seeded and chopped; 1/3 cup chopped fresh basil or 1/3 cup parsley; 2 garlic cloves, minced; 1/4 teaspoon pepper; salt; QUICKBREAD CRUST; 2 cups all-purpose flour; 1 1/4 cups whole wheat flour; 1/3 cup cornmeal; 1 tablespoon granulated sugar; 1 tablespoon chopped fresh rosemary or 1/2 teaspoon dried rosemary; 1/2 teaspoon salt; 2 teaspoons baking powder; 1 teaspoon baking soda; 1 2/3 cups low-fat yogurt; 3 tablespoons olive oil; 1 cup grated part-skim mozzarella cheese; 1/4 cup grated parmesan cheese

Servings: persons

FRESH TOMATO SAUCE
4 large tomatoes, halved, seeded and chopped
1/3 cup chopped fresh basil or 1/3 cup parsley
2 garlic cloves, minced
1/4 teaspoon pepper
salt
QUICKBREAD CRUST
2 cups all-purpose flour
1 1/4 cups whole wheat flour
1/3 cup cornmeal
1 tablespoon granulated sugar
1 tablespoon chopped fresh rosemary or 1/2 teaspoon dried rosemary
1/2 teaspoon salt
2 teaspoons baking powder
1 teaspoon baking soda
1 2/3 cups low-fat yogurt
3 tablespoons olive oil
1 cup grated part-skim mozzarella cheese
1/4 cup grated parmesan cheese

1
Combine tomatoes, basil, garlic, pepper and salt. Reserve.
2
FOR THE CRUST: Combine flours with cornmeal, sugar, rosemary, salt, baking powder and baking soda. Stir together well. Combine yogurt with oil. Pour over dry ingredients and knead dough lightly into ball. Brush 15 x 10-inch baking dish lightly with oil. Press dough evenly into pan.
3
Sprinkle half of mozzarella over dough. Drain tomato mixture and spread over cheese. Sprinkle with remaining mozzarella and Parmesan.
4
Bake in preheated 400u00b0F oven for 20 to 25 minutes, or until pizza is puffed and cheese is lightly browned. Cut into squares.
5
Bonnie Stern Simply HeartSmart Cooking.

749

kcal

Calories

Fat

110

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: FRESH TOMATO SAUCE, 4 large tomatoes, halved, seeded and chopped, 1/3 cup chopped fresh basil or 1/3 cup parsley, 2 garlic cloves, minced, and more.

Yes, Quick Bread Pizza falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Bread Pizza

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