Warm up with this hearty Quick Barley Soup recipe. Made with beef stock, garlic, vegetable and scallion. Easy step-by-step instructions included.
This Quick Barley Soup relies on simple, everyday ingredients such as beef stock, garlic clove, minced, assorted fresh vegetable and scallion, minced. It comes together quickly and makes 4 servings, at about 41 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026