How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Asian Chicken Salad?

You need 14 ingredients. The key ingredients include: 1-1/2 cups cubed cooked chicken, 1-1/2 cups cooked rice, 1 package (10 ounces) frozen green beans, thawed, 1 cup bean sprouts, and more.

Is Quick Asian Chicken Salad suitable as salads?

Yes, Quick Asian Chicken Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Quick Asian Chicken Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Asian Chicken Salad Recipe

Name: Quick Asian Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cups cubed cooked chicken; 1-1/2 cups cooked rice; 1 package (10 ounces) frozen green beans, thawed; 1 cup bean sprouts; 1 medium green pepper, chopped; 1 small onion, chopped; 2 tablespoons minced fresh parsley; 1/3 cup sour cream; 2 tablespoons water; 2 tablespoons soy sauce; 1/2 teaspoon garlic powder; 1/2 teaspoon salt, optional; 1/4 teaspoon ground ginger; 1/8 teaspoon pepper

Quick Asian Chicken Salad

Eats Now Editorial Team · 205 kcal · Salads

Quick Asian Chicken Salad – a delicious recipe with chicken, rice, green beans, bean sprouts, green pepper, onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Quick Asian Chicken Salad

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