How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick-As-A-Mix Fruit Cake?

You need 10 ingredients. The key ingredients include: 1 1/2 c. Brazil nuts, 1 1/2 c. pecans, 1 (7 1/4 oz.) pkg. pitted dates, cut up, 1 c. maraschino cherries, drained and cut in halves, and more.

Is Quick-As-A-Mix Fruit Cake suitable as baking & desserts?

Yes, Quick-As-A-Mix Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Quick-As-A-Mix Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick-As-A-Mix Fruit Cake Recipe

Name: Quick-As-A-Mix Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. Brazil nuts; 1 1/2 c. pecans; 1 (7 1/4 oz.) pkg. pitted dates, cut up; 1 c. maraschino cherries, drained and cut in halves; 3/4 c. sifted flour; 3/4 c. sugar; 1/2 tsp. baking powder; 1/2 tsp. salt; 3 eggs; 1 tsp. vanilla

Quick-As-A-Mix Fruit Cake

Eats Now Editorial Team · 1071 kcal · Baking & Desserts

Quick-As-A-Mix Fruit Cake – a delicious recipe with nuts, pecans, dates, maraschino cherries, flour, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Quick-As-A-Mix Fruit Cake

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