Quick Apple Dumplings

1. 1

   Grease an 8 inch square baking dish.

2. 2

   Separate the crescent roll dough.

3. 3

   Place the apple quarters on the separated dough pieces and sprinkle with the cinnamon .Wrap each piece of dough around the apple quarters.

4. 4

   Place in pan.

5. 5

   Combine the juice, sugars, and butter in saucepan.

6. 6

   bring to boil.

7. 7

   Remove from the heat and add the vanilla.

8. 8

   Pour over the dumplings.

9. 9

   Sprinkle with pecans.

10. 10

    Bake at 350 degrees for 30 minutes or until the crust is golden brown.

11. 11

    Serve at once.

No additional tips available.