Quick Apple Danish

Name: Quick Apple Danish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sifted flour; 1 Tbsp. sugar; 1 tsp. salt; 1 c. shortening; 1 egg yolk, slightly beaten; milk (enough to make 2/3 c. in all); 1 c. crushed corn flakes; thinly sliced apples; 1 c. sugar; 1 tsp. cinnamon; 1 egg white; 1 c. confectioners sugar; lemon juice

Eats Now Editorial Team · 1042 kcal · General

Jump to Recipe

Quick Apple Danish – a delicious recipe with flour, sugar, salt, shortening, egg yolk, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. sifted flour
1 Tbsp. sugar
1 tsp. salt
1 c. shortening
1 egg yolk, slightly beaten
milk (enough to make 2/3 c. in all)
1 c. crushed corn flakes
thinly sliced apples
1 c. sugar
1 tsp. cinnamon
1 egg white
1 c. confectioners sugar
lemon juice

1
Mix the first 6 ingredients as for pie crust.
2
Sift flour, sugar and salt together into bowl.
3
Cut in shortening, using pastry blender or 2 knives.
4
Using fork, beat egg yolk in cup; add enough milk to make 2/3 cup in all.
5
Mix lightly with dry ingredients.
6
Divide in half.
7
Roll out to fit onto a cookie sheet.
8
Cover this pastry with 1 cup crushed corn flakes, then a thick layer of thinly sliced apples.

1042

kcal

Calories

Fat

228

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 c. sifted flour, 1 Tbsp. sugar, 1 tsp. salt, 1 c. shortening, and more.

Yes, Quick Apple Danish falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1042 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Caribbean Whirl
Beefy Tomato Slow-Cooker Dinner
Zesty Mashed Potatoes
Apple Date Nut Bars Recipe

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy