Quick Apple Cake

Name: Quick Apple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. sugar; 1/4 c. shortening; 1 1/2 c. flour; 1/2 tsp. salt; 2 tsp. sugar; 1 egg; 1/2 c. milk; 2 tsp. baking powder; 1 tsp. cinnamon; apple slices

Eats Now Editorial Team · 571 kcal · Baking & Desserts

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Quick Apple Cake – a delicious recipe with sugar, shortening, flour, salt, sugar, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. sugar
1/4 c. shortening
1 1/2 c. flour
1/2 tsp. salt
2 tsp. sugar
1 egg
1/2 c. milk
2 tsp. baking powder
1 tsp. cinnamon
apple slices

1
Mix sugar, shortening and egg.
2
Stir in milk.
3
Sift together flour, baking powder and salt.
4
Stir in first mixture.
5
Spread batter in greased pan, 9-inches square.
6
Arrange apple slices on top of batter, pressing them in slightly.
7
Sprinkle with 1 teaspoon cinnamon and 2 teaspoons sugar mixed together.
8
Bake at 350u00b0 for 25 to 35 minutes.

571

kcal

Calories

Fat

120

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3/4 c. sugar, 1/4 c. shortening, 1 1/2 c. flour, 1/2 tsp. salt, and more.

Yes, Quick Apple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
571 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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