Quick And Tasty Jambalaya — Seafood recipe

Quick And Tasty Jambalaya

Eats Now Editorial Team  · 390 kcal  · Seafood

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Try this homemade Quick And Tasty Jambalaya recipe the whole family will love. Made with Rice-A-Roni Spanish rice, chicken, shrimp and sausage. Easy ste…

This Quick And Tasty Jambalaya relies on simple, everyday ingredients such as cooked, cubed chicken, chopped onions, garlic, minced and hot pepper sauce. It comes together quickly and makes 4 servings, at about 390 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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