How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick And Spicy Chili?

You need 16 ingredients. The key ingredients include: 2 pounds lean ground beef, 2 (15 ounce) cans kidney beans, drained and rinsed, 1 (11 ounce) can whole kernel corn, drained, 1 (15 ounce) can tomato sauce, and more.

Is Quick And Spicy Chili suitable as soups & stews?

Yes, Quick And Spicy Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Quick And Spicy Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick And Spicy Chili Recipe

Name: Quick And Spicy Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds lean ground beef; 2 (15 ounce) cans kidney beans, drained and rinsed; 1 (11 ounce) can whole kernel corn, drained; 1 (15 ounce) can tomato sauce; 1 (6 ounce) can tomato paste; 2 cups water; 2 jalapeno peppers; 1 habanero pepper (optional); 1/2 red onion; 2 large cloves garlic; 3 tablespoons masa harina flour; 1 tablespoon ground cayenne pepper; 4 tablespoons chili powder; 1 1/2 teaspoons salt; 1 teaspoon ground black pepper; 2 teaspoons white sugar (optional)

Warm up with this hearty Quick And Spicy Chili recipe. Made with lean ground beef, kidney beans, whole kernel corn and tomato sauce. Easy step-by-step i…

This Quick And Spicy Chili relies on simple, everyday ingredients such as lean ground beef, (15 ounce) can tomato sauce, (6 ounce) can tomato paste and water. It comes together quickly and makes 4 servings, at about 825 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Quick And Spicy Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions