Quick and Simple Thai Style Noodles

1. 1

   Heat oil in a wok at a medium heat.

2. 2

   Mix egg and noodles in a bowl.

3. 3

   Add peanut butter to oil and stir until it has melted and blended with oil.

4. 4

   Add chili flakes and blend with peanut butter.

5. 5

   Add the noodles and stir continuously until egg has fully cooked and noodles are heated through (takes about 2mins) add salt to taste.

6. 6

   For a bit of variety I like to add mini corns and green beans before adding any other ingredient these should be stir fried.

* Per serving · 4 servings · Values may vary.

No additional tips available.