How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick And Simple Brunswick Stew?

You need 12 ingredients. The key ingredients include: 2 cans chunk chicken, separated, 1 can barbecue beef, 1 can barbecue pork, 1 can whole kernel corn, and more.

Is Quick And Simple Brunswick Stew suitable as soups & stews?

Yes, Quick And Simple Brunswick Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Quick And Simple Brunswick Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick And Simple Brunswick Stew Recipe

Name: Quick And Simple Brunswick Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans chunk chicken, separated; 1 can barbecue beef; 1 can barbecue pork; 1 can whole kernel corn; 1 can cream-style corn; 1 large can garlic flavored tomato sauce; 1 can chicken broth; 1 small onion, finely chopped; Tabasco sauce to taste; black pepper to taste; 2 Tbsp. Dale's sauce; 2 Tbsp. butter

Warm up with this hearty Quick And Simple Brunswick Stew recipe. Made with chicken, barbecue beef, barbecue pork and whole kernel corn. Easy step-by-ste…

This Quick And Simple Brunswick Stew relies on simple, everyday ingredients such as chunk chicken, separated, barbecue beef, barbecue pork and whole kernel corn. It comes together quickly and makes 4 servings, at about 1479 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1479

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Quick And Simple Brunswick Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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