Quick And Healthy Broiled Pita Pizza

1. 1

   Preheat broiler of electric oven or toaster oven.

2. 2

   If pita shell is hard, microwave for 10-15 seconds until it is pliable. Do not split it or it probably won't support the toppings.

3. 3

   Slice tomato so you have 4 thin slices.

4. 4

   Arrange slices on pita so that it is mostly covered.

5. 5

   Spread cottage cheese over tomato slices.

6. 6

   Sprinkle cottage cheese with basil and oregano.

7. 7

   Sprinkle mozzarella cheese over all.

8. 8

   Top with any other veggies or toppings you wish.

9. 9

   Place on broiler tray and broil about 6-8 inches from the heat until cheese is melted and starting to brown (about 7-10 minutes), watching carefully so it does not burn.

10. 10

    If the tomato is still cool, you can microwave it for 10-20 seconds until it is heated through.

11. 11

    I am not sure how to broil in a gas oven. I am sorry for the lack of directions on that method.

* Per serving · 4 servings · Values may vary.

No additional tips available.