How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick And Easy Sausage Jambalaya?

You need 14 ingredients. The key ingredients include: 1 medium onion, diced, 1 bell pepper, diced, 2 stalks celery, diced, 1/2 cup butter, and more.

Is Quick And Easy Sausage Jambalaya suitable as meat & poultry?

Yes, Quick And Easy Sausage Jambalaya falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Quick And Easy Sausage Jambalaya?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick And Easy Sausage Jambalaya Recipe

Name: Quick And Easy Sausage Jambalaya
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, diced; 1 bell pepper, diced; 2 stalks celery, diced; 1/2 cup butter; 1 lb smoked sausage or 1 lb andouille sausage, sliced thin; 2 garlic cloves, minced; 1 1/2 cups cooked rice; 1 (6 ounce) can tomato paste; 2 bay leaves; chopped green onion top; salt; pepper; thyme; parsley

Quick And Easy Sausage Jambalaya

Eats Now Editorial Team · 556 kcal · Meat & Poultry

Quick And Easy Sausage Jambalaya – a delicious recipe with onion, bell pepper, stalks celery, butter, sausage, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Quick And Easy Sausage Jambalaya

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